Chicken marsala is a classic Italian dish made with chicken, mushrooms, and Marsala wine.
Chicken breast
Flour
Butter
Chicken stock
Mushrooms
Garlic
Dried oregano
Vegetable oil
Marsala wine
Salt & Pepper
If you want a thicker sauce consistency, mix 1 tablespoon of arrowroot or cornstarch with 1 tablespoon of water and stir it into the sauce.
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