The gyros are perfect for home cooks as they are baked in the oven and marinated in a flavorful spice mix, served in pitta bread with Tzatziki yogurt sauce, tomatoes, onion, and lettuce.
Salt & Pepper
If you don't have a skewer, you can use a loaf pan to shape and cook the gyro.
To ensure that you don't overcook the Greek gyro meat, use a meat thermometer to check the internal temperature of the meat.
If you can't find Greek pita in your local grocery store, you can easily make your own with 2 ingredients of flour and yogurt.