With just 4 ingredients and 30 minutes required to make them, you'll be able to enjoy the perfect side dish in no time.
Russet potatoes
Unsalted butter
Cheddar cheese
Sour cream
It is better to use warm milk instead of cold, to give a creamy texture to the mashed potatoes.
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The key to creamy and buttery potatoes is to only mix the ingredients until they are incorporated.
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