LET'S MAKE...

Sour Cream Chicken Enchiladas

[{"selector":"#anim-86ad96c8-7dcb-4c94-9929-0f8550643ccb","keyframes":{"opacity":[0,1]},"delay":100,"duration":1700,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-201cb0a5-2cc9-4e60-9479-4b631e319d6a","keyframes":{"transform":["scale(1)","scale(2)","scale(0.9)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":2000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-7c265224-d28a-473d-80cd-5f46603c526d","keyframes":{"transform":["scale(1)","scale(2)","scale(0.9)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":2000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-0c2cbae0-3806-4d8b-a5f5-c0b0a0e5e05c","keyframes":{"transform":["scale(1)","scale(2)","scale(0.9)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":2000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-4ef109ab-3a97-49c0-818a-f595db6c3d65","keyframes":{"transform":["scale(1)","scale(2)","scale(0.9)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":2000,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-4e741de7-48b6-4d6e-bdc9-bea5ba561738","keyframes":{"transform":["scale(1)","scale(2)","scale(0.9)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":2000,"easing":"ease-in-out","fill":"both","iterations":1}] This sour cream chicken enchilada recipe is so creamy and delicious. If you love Mexican food, then you're going to love this hearty Mexican classic chicken enchiladas recipe smothered in a sour cream sauce and baked to perfection. This easy recipe only requires an hour of your time and will certainly delight you with sweet and spicy flavors combined with melted sharp cheddar cheese. View More Full Recipe

What you need:

[{"selector":"#anim-61c51764-4503-4fd2-b1d7-f878cd9be472","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b0352a28-d5f1-4fc5-881a-0c7688277c52","keyframes":{"transform":["translate3d(-130.43478%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-99e9484c-cc82-464b-8f8c-b392fee3f877","keyframes":{"opacity":[0,1]},"delay":2000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-86c20dfe-b8c1-4102-8f88-1ddc6342a80b","keyframes":{"transform":["translate3d(-130.24911%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":2000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f444477f-e9f9-4e47-b036-ed52d9be4c3e","keyframes":{"opacity":[0,1]},"delay":3000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-81f3f697-a7fb-41f0-9b00-496e6c5f3e9e","keyframes":{"transform":["translate3d(-130.35714%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":3000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d18d0c15-17bd-41fa-9674-8b4da79bde2d","keyframes":{"opacity":[0,1]},"delay":4000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-249989de-5428-437c-a02f-b0606f999262","keyframes":{"transform":["translate3d(-130.71429%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":4000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-13b858e4-4281-4853-b56e-517e9ccfcaa9","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dcf6fd2e-5196-42bb-9cf5-d8442bd3ab09","keyframes":{"transform":["translate3d(-226.31585%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a520636b-fba2-476d-a25d-336dc8068ad5","keyframes":{"opacity":[0,1]},"delay":5000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-abc45852-ea1a-42f2-8be1-7ab4a395f603","keyframes":{"transform":["translate3d(-130.35714%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":5000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c2e8a2bb-4793-4562-aba1-d64bffb2e3ba","keyframes":{"opacity":[0,1]},"delay":6000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9a47cd00-25ac-4b48-bfd2-7d7ff08f60ee","keyframes":{"transform":["translate3d(-130.35714%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":6000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fd336f24-90f6-47e5-b129-14b151a04cc2","keyframes":{"opacity":[0,1]},"delay":7000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d7784e0f-0713-48b3-9351-0da73686fdb5","keyframes":{"transform":["translate3d(-129.28571%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":7000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1c782dc2-140a-42b2-a673-81de74387c98","keyframes":{"opacity":[0,1]},"delay":1000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-26ee1bc6-e03d-4751-bf5d-adeb73b3baf1","keyframes":{"transform":["translate3d(-129.89324%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] White Line White Line Full Recipe

Sauté the minced jalapeno and chopped onion in a skillet over medium heat for a few minutes until softened.

[{"selector":"#anim-d7f458c3-ff33-4097-bbea-d55cb0ee6b0a","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-80530070-07fd-414b-baa3-89ac69c4db03","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-d5ab14a1-b188-46cb-87b1-2a51049f9405","keyframes":{"transform":["rotate(-360deg) rotate(-540deg) scale(0.1) rotate(360deg)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Full Recipe

Add the shredded chicken, ½ cup of chicken broth, heavy cream, and half the green chilies.

[{"selector":"#anim-685c1fb5-a669-4afb-9177-0a6c50a91e2a","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-c555df3b-0e38-4198-b66b-33125167eb84","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-526d44aa-6d81-4127-87d3-914404d76eb3","keyframes":{"transform":["rotate(-360deg) rotate(-540deg) scale(0.1) rotate(360deg)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Full Recipe

Mix the ingredients for 4 minutes until combined and hot, then remove the skillet from the heat and set aside.

[{"selector":"#anim-7c7e38cd-6bab-421a-b7a5-88ab5f5e3ab0","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-f6aaae29-2393-4ddb-86cb-096676ebec57","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-00ecba87-59aa-49ca-b0f9-025dd9947da0","keyframes":{"transform":["rotate(-360deg) rotate(-540deg) scale(0.1) rotate(360deg)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Full Recipe

In the other skillet, melt butter and add the flour. Whisking continuously for 1 minute until combined. Pour in the rest of the chicken broth bit by bit while frequently whisking until it gets to a thick consistency.

[{"selector":"#anim-5e4d0f21-1967-43c4-bc3a-2cec25bbdbb1","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-caae9ca3-072d-4833-ba14-d92dae432739","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-6a54cd37-4243-44c0-9e49-0da4125fe4f1","keyframes":{"transform":["rotate(-360deg) rotate(-540deg) scale(0.1) rotate(360deg)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Full Recipe

Stir in the remaining green chilis, add sour cream, garlic powder, and cumin.

[{"selector":"#anim-c318329a-4bc9-4d45-bc6a-ea0ce2bdaf32","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-33601718-d034-421a-af92-e741594ba264","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-ec8762ce-7589-479b-bdaa-c23d49bfa826","keyframes":{"transform":["rotate(-360deg) rotate(-540deg) scale(0.1) rotate(360deg)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Full Recipe

Then remove the skillet from the heat and add in half of the cheese, salt, and pepper to taste.

[{"selector":"#anim-b2533fdc-802f-46a2-abe9-695b54f04d69","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-42153236-72a4-4b35-a28d-3dbff84ce308","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-56b71924-c5c2-422c-90fa-4e8d109fe7c4","keyframes":{"transform":["rotate(-360deg) rotate(-540deg) scale(0.1) rotate(360deg)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Full Recipe

7

[{"selector":"#anim-a072c8fa-e7b6-4b38-83b6-b6e349398078","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-61eee14a-c822-430a-8421-d5e5c5036944","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-47e946c7-5e21-46f2-a73f-1e5b92b4203c","keyframes":{"transform":["rotate(-360deg) rotate(-540deg) scale(0.1) rotate(360deg)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Heat the flour tortillas in the microwave for 20 seconds to soften them. Then start assembling the sour cream chicken enchiladas by spreading half a cup of the chicken mixture evenly on each warm tortilla. Roll them tightly, and place each one seam side down in the prepared baking dish. Full Recipe

8

[{"selector":"#anim-b8c4c23d-6011-4b65-8f2b-f192b80d58bd","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-eb0dd297-0379-4f1f-8767-8a734e8c8949","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-07ac19bc-a427-4dc2-9761-3e4a71c2239f","keyframes":{"transform":["rotate(-360deg) rotate(-540deg) scale(0.1) rotate(360deg)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Pour the sour cream cheese sauce over the rolled tortillas and top with the remaining shredded cheese. Place the baking dish in the preheated oven and bake it for 30 minutes until golden brown and bubbling. Full Recipe

Remove the chicken enchiladas with sour cream sauce from the oven, let them cool for 10 minutes, and garnish the enchiladas with avocado, chopped cilantro, or salsa.

Cooking Tips

[{"selector":"#anim-eebefc44-4ba9-4082-8b55-5b4a2f7e8c26","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9e76af0c-f134-4950-9327-37799ed1fa23","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2fdbf0b2-24d0-4351-be05-1c56dd55f118","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1b0fc01e-9086-4413-be51-93792c87c3e2","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-64186891-d651-418a-824a-ff64dffd9241","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9a6341a1-6468-4a1c-96b3-88504ecbc752","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-40183ce7-08ff-409b-bde8-632a67548101","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Use a rotisserie chicken instead of baking and shredding chicken breasts to save yourself some time in the kitchen. 01 Make it gluten-free by using corn tortillas or flour tortillas that are free from gluten. 03 This recipe is absolutely delicious with a variety of sharp cheddar cheese and mild cheese. Try mixing Monterey, pepper jack, cheddar, and gouda for the cheese sauce and topping. 02 Sour Cream Chicken Enchiladas

www.comfortablefood.com

[{"selector":"#anim-d57bff2c-6a16-4cd5-a377-3517741b1b30","keyframes":[{"offset":0,"transform":"rotate(-90deg) translate3d(0, -490.59826%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"rotate(-90deg) translate3d(0, -137.956230712%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"rotate(-90deg) translate3d(0, -46.901193656000004%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"rotate(-90deg) translate3d(0, -17.612477534%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"rotate(-90deg) translate3d(0, -7.653332856%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] [{"selector":"#anim-545ed157-ceef-46db-b824-e30f3369eb09","keyframes":[{"offset":0,"transform":"rotate(-90deg) translate3d(0, -489.63673%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"rotate(-90deg) translate3d(0, -137.685848476%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"rotate(-90deg) translate3d(0, -46.809271388%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"rotate(-90deg) translate3d(0, -17.577958607%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"rotate(-90deg) translate3d(0, -7.638332987999999%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] [{"selector":"#anim-f5ec9e67-1e57-40e6-8a13-99cc4f9577cd","keyframes":[{"offset":0,"transform":"rotate(-90deg) translate3d(0, -489.63673%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"rotate(-90deg) translate3d(0, -137.685848476%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"rotate(-90deg) translate3d(0, -46.809271388%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"rotate(-90deg) translate3d(0, -17.577958607%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"rotate(-90deg) translate3d(0, -7.638332987999999%, 0) rotate(90deg)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"rotate(-90deg) translate3d(0, 0%, 0) rotate(90deg)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] Arrow Arrow Arrow Grab Full Recipe

LET'S MAKE...

Sour Cream Chicken Enchiladas

www.comfortablefood.com

Sour Cream Chicken Enchiladas

What you need:

Vegetable oil

Onion

Chicken breast

Green chiles

✓✓✓✓✓✓✓

Chicken broth

Heavy cream

and more...

Jalapeno

Sauté the minced jalapeno and chopped onion in a skillet over medium heat for a few minutes until softened.

1

Add the shredded chicken, ½ cup of chicken broth, heavy cream, and half the green chilies.

2

Mix the ingredients for 4 minutes until combined and hot, then remove the skillet from the heat and set aside.

3

In the other skillet, melt butter and add the flour. Whisking continuously for 1 minute until combined. Pour in the rest of the chicken broth bit by bit while frequently whisking until it gets to a thick consistency.

4

Stir in the remaining green chilis, add sour cream, garlic powder, and cumin.

5

Then remove the skillet from the heat and add in half of the cheese, salt, and pepper to taste.

6

7

8

Remove the chicken enchiladas with sour cream sauce from the oven, let them cool for 10 minutes, and garnish the enchiladas with avocado, chopped cilantro, or salsa.

Cooking Tips

www.comfortablefood.com

Ready to make this?

More Enchilada Recipes

Enchilada Sauce

Beef Enchilada Casserole

Enchiladas Verdes with Chicken

See More

See More

See More