This comforting Texas chicken spaghetti recipe is a delicious and easy-to-make dish that will have everyone at the table licking their plates.
Chicken breast, Cream of Chicken soup, Spaghetti, Butter, Cheese, Tomatoes, and more...
In a skillet, cook the onion and garlic until softened, then add the cubed chicken and cook until brown.
Stir in the chicken soup, cubed Velveeta, and diced tomatoes with green chilies.
Add the cooked spaghetti and season with salt and pepper to taste.
Transfer everything to a baking dish and bake in the preheated oven for 30 minutes.
Sprinkle some grated Velveeta cheese on top of the casserole before baking it in the oven.
Since the pasta continues to cook in the oven, you only need to boil it until it's al dente.
If the sauce is too thick, you can make it thinner by adding a small amount of chicken stock to it.