This Texas cowboy stew is a hearty, one-pot meal that's perfect for a winter night. It's packed with smoked meat, ground beef, veggies, and tomato-flavored broth, which is utterly delicious.
Whole kernel corn
Salt & Pepper
Make the stew more filling by cooking half a bag of frozen mixed vegetables into the stew when simmering for an hour.
You can make the stew thinner by adding another half a cup of broth or water.