LET'S MAKE...

Peanut Butter Bread

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What you need:

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Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius), and grease a loaf pan with baking spray or use parchment paper.

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Combine the flour, baking powder, salt, and sugar in a large mixing bowl using a whisk.

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Next, add the milk, egg, and creamy peanut butter.

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Whisk the peanut butter mixture until it turns into a thick batter, then pour it into the greased loaf pan.

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Bake in the preheated oven for 50 minutes until it has risen slightly and browned in color.

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Remove the loaf pan from the oven and allow the peanut butter loaf to sit for 10 to 15 minutes before removing the loaf from the pan to a wire rack to cool completely.

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Once cooled, slice the peanut butter bread into thick pieces, and SERVE!

Cooking Tips

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www.comfortablefood.com

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LET'S MAKE...

Peanut Butter Bread

www.comfortablefood.com

Peanut Butter Bread

What you need:

Creamy peanut butter

All purpose flour

Baking powder

Salt

✓✓✓✓✓✓✓ ✓

Granulated sugar

Egg

Milk

Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius), and grease a loaf pan with baking spray or use parchment paper.

1

Combine the flour, baking powder, salt, and sugar in a large mixing bowl using a whisk.

2

Next, add the milk, egg, and creamy peanut butter.

3

Whisk the peanut butter mixture until it turns into a thick batter, then pour it into the greased loaf pan.

4

Bake in the preheated oven for 50 minutes until it has risen slightly and browned in color.

5

Remove the loaf pan from the oven and allow the peanut butter loaf to sit for 10 to 15 minutes before removing the loaf from the pan to a wire rack to cool completely.

6

Once cooled, slice the peanut butter bread into thick pieces, and SERVE!

Cooking Tips

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