LET'S MAKE...

Fried Dough

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What you need:

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Melt the cold butter in the microwave for 10 seconds in a small bowl. Mix the sugar, flour, baking powder, and salt in a large mixing bowl.

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Pour the milk and melted butter into the dry ingredients and mix well with a fork.

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Transfer the dough to a clean work surface and knead for 2 to 3 minutes until stretchy. Form the dough into a ball and let it rest for 10 minutes.

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Divide the soft dough into 8 pieces. Roll each piece of dough into a dough disk.

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Heat a deep pan or skillet over medium heat with 1-inch of vegetable oil to 375 degrees Fahrenheit (180 degrees Celsius). Carefully lower each dough disk into the hot oil. Cook in batches for best results.

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Cook for 1 minute on either side until puffed and golden brown, then repeat with the remaining fried doughs.

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Sprinkle each fried dough with powdered sugar, and enjoy!

Cooking Tips

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www.comfortablefood.com

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LET'S MAKE...

Fried Dough

www.comfortablefood.com

Fried Dough

What you need:

Flour

Salt

Baking powder

Butter

Sugar

✓✓✓✓✓✓✓✓

Milk

Powdered sugar

Oil

Melt the cold butter in the microwave for 10 seconds in a small bowl. Mix the sugar, flour, baking powder, and salt in a large mixing bowl.

1

Pour the milk and melted butter into the dry ingredients and mix well with a fork.

2

Transfer the dough to a clean work surface and knead for 2 to 3 minutes until stretchy. Form the dough into a ball and let it rest for 10 minutes.

3

Divide the soft dough into 8 pieces. Roll each piece of dough into a dough disk.

4

Heat a deep pan or skillet over medium heat with 1-inch of vegetable oil to 375 degrees Fahrenheit (180 degrees Celsius). Carefully lower each dough disk into the hot oil. Cook in batches for best results.

5

Cook for 1 minute on either side until puffed and golden brown, then repeat with the remaining fried doughs.

Transfer the fried bread dough to a paper towel-lined plate to remove excess grease.

✓

✓

Sprinkle each fried dough with powdered sugar, and enjoy!

Cooking Tips

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