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Tomato Basil Mozzarella Salad

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Tomato Basil Mozzarella Salad

This light and super tasty tomato, basil & mozzarella salad is the perfect dish to serve for lunch, dinner, or as an appetizer. It takes minutes to put together and uses flavorful Italian ingredients like basil, mozzarella, cherry tomatoes, and balsamic vinegar.

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What you need:

Cherry tomatoes

Garlic

Balsamic vinegar

Basil

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Italian seasoning

Salt

Mozzarella pearls

Grab a chopping and coarsely chop the fresh basil leaves. The best way to do this is by laying the leaves on top of each other, rolling them up, and slicing them into strips.

1

Cut the cherry tomatoes into halves. Finely dice the garlic clove.

2

In a medium bowl add the chopped cherry tomatoes and start adding the following ingredients:

3

Fresh mozzarella balls.

4

Dice garlic and add to small mixing bowl with salt and Italian seasoning.

5

Add fresh chopped basil leaves.

6

Mix in the bowl with the balsamic vinegar until well combined. Spoon and serve.

Cooking Tips

You can keep this Caprese salad fresh and crunchy for longer to make it in advance by mixing the ingredients without the balsamic dressing and then drizzling it over the salad before serving.

01

Use fresh cherry tomatoes for a crunchier texture rather than soft ones.

02

For a thicker glaze, whisk 3 tablespoons of honey with balsamic vinegar. The honey will gently thicken the balsamic glaze as you whisk.

03

Ready to  make this?

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More Tomato Recipes

Roasted Tomato Soup

Tomato Bisque

Italian Marinara Sauce