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    Home » Dinner Recipes

    Apple, Pesto and Brie Pizza

    BY: Ben Rayl UPDATED: May 16, 2021 Leave a Comment

    RecipePrintComments
    4.67 from 3 votes

    This apple, pesto and brie pizza could seriously not be easier to throw together.   The flavors are off the chart - the pesto isn't too strong, the apple and the brie really mellow it out.  Make this for a quick dinner, or serve as an appetizer - it will wow your guests, guaranteed.  🙂

    Homemade pizza recipe with apples, pesto and brie.

    📋 Recipe

    Homemade pizza recipe with apples, pesto and brie.

    Apple, Pesto and Brie Pizza

    This apple, pesto and brie pizza could seriously not be easier to throw together.   The flavors are off the chart - the pesto isn't too strong, the apple and the brie really mellow it out.
    4.67 from 3 votes
    Print Pin Rate Save Saved! Share
    Course: Dinner, Lunch
    Cuisine: Italian
    Prep Time: 10 minutes minutes
    Cook Time: 20 minutes minutes
    Total Time: 30 minutes minutes
    Servings: 4 Servings
    Calories: 763kcal
    Author: Ben Rayl

    Ingredients
     

    • 1 large pizza dough
    • 1 jar pesto - green
    • 1 cup parmesan cheese - shredded
    • 3 granny smith - cored and thinly sliced apples
    • ½ pound brie - sliced and casing removed

    Instructions

    • Preheat oven to 400 F (200 C).
    • Put your prepared pizza dough on baking paper on a baking sheet.
    • Spoon the pesto onto the dough, spreading it evenly with the back of your spoon.
    • Sprinkle the parmesan over the pesto, then add the sliced apple and top with the slices of brie.
    • Bake for about 20 minutes, or until cheese is beginning to turn golden brown and the crust is cooked.

    Nutrition

    Calories: 763kcal | Carbohydrates: 70g | Protein: 31g | Fat: 41g | Saturated Fat: 17g | Cholesterol: 77mg | Sodium: 1863mg | Potassium: 255mg | Fiber: 5g | Sugar: 22g | Vitamin A: 1461IU | Vitamin C: 6mg | Calcium: 477mg | Iron: 4mg

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    Chef Ben Rayl

    Hi, I'm Ben!

    I believe comfort food unites us, and I want to inspire you to cook at home with everyday ingredients. It is easier and takes less time than you think, costs less than eating out, and tastes a million times better.Read More

    Feel free to share our recipes on your blog using a photo and link back to the original recipe.

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